THIS EVENT HAS BEEN UPDATED! PLEASE NOTE THE CHANGE TO THE PROGRAM
Gardens, Mushrooms and Microgreens – Oh My!
Join us for a delightful luncheon! ππΏ
Chef Jeni from Origins Kitchen, Curator Chad from Exploration Place and Sharri from Aspen Hill Farms partner to provide a delicious 4-course lunch and presentation that will combine gardening wisdom and culinary exploration. πΏπΌ
• Curator Chad will kick off the luncheon with a 10-minute talk. Expect a fascinating blend of Prince George gardening tips and insights into the world of mushrooms
• Chef Jeni will share her wisdom on food preservation and the joys of eating directly from the garden.
• Sharri from Aspen Hill Farms will dive into the world of microgreens. Those tiny greens pack a punch of flavor and nutrition. From seed to plate, Sharri will guide us through their vibrant world. π±
Whether you’re a seasoned gardener or just dipping your toes into the soil, this luncheon promises something for everyone.
Cost: $25 +GST, includes admission ticket to the home show
Purchase in advance and space is limited
Remember, this isn’t just about food; it’s about nurturing our connection to nature and celebrating the beauty of gardens. πΏπΌ Enjoy every moment, and bon appétit! π½οΈπ